Food & Wines of Bordeaux

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Aurore de Dauzac, Margaux 2016

Château Dauzac is a fifth Grand Cru Classé of Margaux (1855). Located...

Château Haut Barrail, Médoc 2015

Château Haut Barrail is a domain of about ten hectares in Médoc,...

Château d’Arche’s Mission is to Build with an Eco-Responsible Approach

A breath of fresh air is blowing over the Sauternes. This renowned...

Château la Dominique, a Red Dot in the Saint-Émilion Landscape

A visit to the village of Saint-Émilion would not be complete without...

Château de Cérons – Graves Blanc 2016

Château de Cérons is a (Chartreuse) vineyard built in the late seventeenth...

Warmth and Passion at La Maison de Margot

Margot is the owner of "La Maison de Margot", a restaurant/wine bar...

Le Passage, at the Heart of the Saint-Michel Neighbourhood

Le Passage leads the way. We start by drinking coffee in the...

Le Diplomate Graves 2016

Le Diplomate is a young brand of wine created in association with...

Echo Delights in Saint-Pierre

A bistronomic* menu that surprises. Gourmet dishes with basic and fresh products
Bordeaux, the land of “Chocolatines”

Bordeaux, the land of “Chocolatines”

I say «pain au chocolat»,You say «chocolatine» It's...